![]() ![]() Other: Tallahassee mom makes case that 'I am Billie Jean King' book 'infringes' on parents' rights More education news: Leon County Schools adding gun-detecting artificial intelligence software to 5 schools Second Harvest of the Big Bend, located in Tallahassee, is a nonprofit food bank and a member of the Feeding America network serving a 16-county area in the Florida Panhandle. "We recognize that the opportunities for families to meet the nutrition needs of children becomes more difficult in the summer because of the added stress of not having the support of free breakfast or lunch for children," Second Harvest CEO Monique Ellsworth told the Tallahassee Democrat. In an effort to help bridge the gap in nutritious meals that children rely on during the school year, Second Harvest of the Big Bend recently began Summer BreakSpot, a summer meal program providing free meals for children under 18 at 20 locations in Leon County. That reality becomes more apparent when school is out for the summer. If it is too late to plant a second crop of vegetables, you may want to plant " green manure" to keep the area weed-free, prevent soil erosion and add organic matter to the soil.Child hunger is a significant issue in Tallahassee, with one in three children in Leon County struggling to find their next meal. Wait one to two weeks before seeding the second crop, or be sure to remove this material as completely as possible. Leftover debris like stems or roots from the first planting can cause problems in seed germination if you do not remove them or allow them to break down. After harvesting a late-maturing crop, you can plant garlic in that space.īefore sowing these second crops, turn over the soil and mix in some balanced fertilizer to replace what earlier plants have used up. Garlic planted in September produces the biggest bulbs the following July. Shade from taller plants may help improve the quality of summer-grown lettuce, as will selecting varieties suited for warm weather.īasil and cilantro are fast-growing herbs that are ready for harvest about a month after sowing the seed. Enjoy it in spring or wait until temperatures cool to plant a late crop. Lettuce may bolt and taste bitter when grown in the heat of summer. Plant these crops in succession every few weeks over the course of the spring and summer to provide a steady supply of young leaves. These small leaves are tenderer and tastier than mature ones. ![]() You can harvest leafy vegetables, such as Swiss chard, kale and mustard greens before the leaves reach full size. Many of the cold-tolerant vegetables actually have better quality when grown in cool weather. An earlier-than-expected frost will not kill them before they are ready to eat. Kale takes just as long to mature, but the plants continue to grow when temperatures are cool, and can survive cold down to about 20☏.Ĭool-season vegetables including kale and others in the cabbage family may be the best choice for mid-summer sowing. Bush snap beans mature in 45 to 65 days, but even a light frost (temperatures between 30° and 32°) will kill the plants. Others cannot tolerate frost and stop growing in cool weather. Some vegetables will tolerate some frost and keep growing even when temperatures are in the low forties. The Midwestern Regional Climate Center has produced an up-to-date interactive map of first fall and last spring freeze dates. This will help you calculate when to plant these late vegetables so they will mature before cold weather damage. It is important to know the average first frost date in your area. Kale Know the average first frost date in your area ![]()
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